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SOAKED PROSO MILLETS DOSA PREMIX Sale

(A light, protein-rich millet dosa premix soaked for better digestion and easy family meals)

A gentle, protein-rich dosa premix made from soaked proso millets — crafted to give your family an easy-to-digest, gluten-free, nourishing meal ready in minutes.

  • Regular price Rs. 109.00

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Product Description

Our Soaked Proso Millets Dosa Premix is created using whole proso millets soaked overnight, slow-dried and finely ground to make a smooth, child-friendly dosa premix.
Proso millet is an ancient grain known for its high plant protein, fibre, vitamins and essential minerals, making it a powerful ingredient for children’s growth and adult wellness.

Soaking the millets reduces anti-nutrients, softens texture and enhances mineral absorption — making this dosa premix easier on digestion and suitable even for babies transitioning to solid foods.

This premix cooks into crisp-yet-soft dosas with a mild, slightly nutty flavour. Clean, gluten-free and naturally nourishing — perfect for breakfast or dinner.

Ingredients
  • Proso Millets (Chena / Barri)
  • Sprouted Urad dal (Black Gram)
  • Soaked Chana Dal (Chickpeas)
  • Sprouted Moong (Green Gram)
  • Poha (Flattened Rice)
  • Sabudana (Tapioca Pearls)
Customization
  • At Vedas Kitchen, we understand that every family has unique preferences.
  • Customization is available on request for this product.
  • If you would like to have any changes or have specific requirements, please contact us on WhatsApp before placing your order for more details and confirmation.
  • Our team will be happy to assist you.
USP
  • Made from soaked proso millets
  • No salt, no sugar
  • No preservatives or artificial additives
  • Handcrafted in small batches
  • Freshly made after your order
  • Ready in minutes — just mix & cook
  • No added artificial colours
  • No artificial flavours
  • Green gram and black gram are organically grown on our own farm
Health Benefits
  • Strengthens muscles & supports growth (protein-rich)
  • Good for digestion & gut comfort- baby, toddler & family friendly
  • Supports hemoglobin & blood health
  • Provides long-lasting energy
  • High fibre for metabolic balance
  • Naturally gluten-free
  • Great for healthy weight management
How To Use / How To Consume

Simple way

  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water.
  • Mix it well, add spices.
  • Let it rest for 20 minutes and ready for cook.

Dimple way

  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water, half tsp nuts and seeds powder, 2 tsp grated veggies.
  • Add spices.
  • Let it rest for 20 minutes and ready for cook.

How to make

  • Step 1: Warm a flat dosa pam on medium heat & sprinkle little water and wipe with cloth.
  • Step 2: Pour big spoon batter and spread evenly in circular motion from center to an outword, add oil or ghee to the edges & centre.
  • Step 3: Cook well on both sides until crispy & golden.
  • Step 4: Serve with sambhar or chutney to your loved ones.

No sugar, no salt for babies under 1 year

Ideal For
  • Babies (8 months+)
  • Toddlers & school-going kids
  • Millet-friendly families
  • Fitness-focused meals
  • Quick, clean breakfast or dinner
Specifications
  • Weight: 50gm / 200gm
  • Texture: Fine premix
  • Taste: Earthy, slightly nutty millet flavour
  • Diet Type: Vegetarian & gluten-free
  • Best Before: 1 month at room temperature, and 3 months in the fridge from the date of manufacturing
  • Storage Instructions: Store in a clean, dry, odourless and hygienic place. Keep away from direct sunlight. Once opened, store in an airtight container.
Allergen Information
  • Produced in a facility that also processes various grains, millets, seeds, nuts and dry fruits.
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