SOAKED CHANA DAL FLOUR (BESAN)^Sale

(Protein-rich besan made from freshly soaked chana dal for superior digestion and purity)

A raw, protein-packed besan made from soaked chana dal, offering superior texture and enhanced nutrients. Clean, natural and safe for kids and families.

Regular price Rs. 149.00

Size

Product Description

Our Soaked Chana Dal Flour (Besan) is crafted using a traditional process that begins with soaking chana dal for several hours. Soaking improves digestibility, enhances protein absorption, reduces phytic acid and makes the flour naturally lighter on the stomach — ideal for babies, toddlers and health-conscious families.

Once soaked, the dal is sun-dried ensuring the flour retains maximum nutrients, natural aroma and a rich, authentic flavour.

This flour contains:

No chemicals
No preservatives
No artificial colour
No bleaching agents

Only pure, real, nutrient-dense besan — perfect for cheelas, pancakes, dhokla, ladoo, kadhi or as a protein booster in kid-friendly recipes.

Ingredients

Soaked Chana Dal Flour (Split Chickpeas)

Customization

This product is prepared using a fixed recipe to ensure consistent taste, quality, and food safety.
At the moment, customization is not available for this product.
However, if you have any questions or would like more information before placing your order, please feel free to contact us on WhatsApp.
Our team will be happy to assist you.

USP

Made from soaked chana dal
No preservatives or additives
Clean, pure and homemade-style
Handcrafted in small batches
Freshly made after your order
No added artificial colours
No artificial flavours

Health Benefits

Extremely high in plant protein & fibre
Supports digestion due to soaking
Helps in healthy weight gain for kids
Rich in iron, folate & essential minerals
Keeps energy levels stable
Great for diabetic-friendly & gluten-free cooking

How To Use / How To Consume

Use in making chilla
Pancakes/Waffle
Add to roti dough for extra protein
Perfect for dhokla & kadhi
Use as a base for ladoos
Use in many more recipes for cooking

Ideal For

Babies (8 months+)
Toddlers & school-going children
Fitness lovers
People aiming for healthy breakfast
Adults looking for clean, millet-based nutrition

Specifications

Weight: 200gm / 400gm
Texture: Fine, soft, stone-ground
Taste: Pure chana dal aroma, fresh & natural
Diet Type: Vegetarian, gluten-free
Best Before: 1 month at room temperature, and 3 months in the fridge from the date of manufacturing
Storage Instructions: Store in a clean, dry, odourless and hygienic place. Keep away from direct sunlight. Once opened, store in an airtight container.

Allergen Information